Sushi

Kifu: Premium Two-Tiered Gourmet Box [Serves 2] A sublime harmony of exquisite appetizers crafted to pair with fine sake, alongside the finest sushi selections curated from across Japan. This two-tiered masterpiece encapsulates the "Essence of Japanese Artistry," offering a moment of pure culinary bliss. Tier 1: Seasonal Delicacies A luxurious assortment of seasonal appetizers that reflect the fleeting beauty of the time, featuring Steamed Abalone, Stuffed Crab Shell, and expertly Grilled Fish. Each dish is prepared to highlight the natural umami of the ingredients, perfectly complementing a relaxed and elegant evening drink. Tier 2: Premium Edomae Sushi A selection of classic Edomae-style sushi for two, ranging from delicate white fish and silver-skinned fish to succulent Kuruma Prawn, rich Sea Urchin (Uni), and tender Sea Eel (Anago). We use only the most exceptional ingredients sourced from Japan’s premier purveyors: our Bluefin Tuna is a masterpiece from the legendary Toyosu wholesaler "Hicho," and our Sea Eel is the specially selected "SP Anago" from "Ueken." Savor the artistry of our master sushi chefs in every bite. Menu Highlights [Tier 1] Steamed Abalone, Stuffed Crab Shell, Grilled Seasonal Fish & Other Delicacies [Tier 2] Edomae-style Nigiri for Two, Sushi Rolls, Tamagoyaki (Japanese Omelet), Gari (Pickled Ginger)

■ Nigiri Sushi [1 Serving] We offer a variety of classic ingredients, from white fish and shiny fish to tiger prawns, sea urchin, and conger eel. The tuna is top-quality, sourced from Toyosu's leading tuna wholesaler, Hinaga. The conger eel is sourced from all over Japan, including special conger eel from Toyosu's Ueken.

Bara Chirashi (1-2 servings) 12 kinds of wild-caught domestic seafood are combined with our homemade boiled soy sauce. The rice is made with Iwate Prefecture's Tono No. 4 rice and seasoned with Edomae red vinegar, perfectly complementing the fish.

Premium Sushi Selection: "Tokujo" (Special Grade) [Serves 1] A handcrafted assortment of the finest sushi, prepared with the freshest ingredients of the day. Menu Highlights 15 Pieces of Premium Hand-Pressed Sushi * Including Fatty Tuna (Toro), Sea Urchin (Uni), Salmon Roe (Ikura), and other seasonal delicacies.

■Special Seafood Chirashi [1 Serving] This generous portion is large enough for two people. We deliver delicious, seasonal, fresh fish carefully selected by wholesalers at Toyosu Market. Sea urchin, salmon roe, and conger eel are topped on mixed rice with dried gourd and shiitake mushrooms. We also offer temari sushi, so enjoy the seasonal seafood flavors that are different from nigiri. ■Example Contents ・Sashimi (3 slices of medium-fatty tuna, lean meat, white meat, small fish, ark shell, rolled shrimp, squid, egg) ・Mixed rice (sea urchin, salmon roe, conger eel, dried gourd, shiitake mushroom, sesame) ・Two seasonal temari sushi